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Located in the heart of historic Healdsburg Plaza, Goodnight’s Prime Steak + Spirits is a local pioneer in a new frontier of classic Western-styling steakhouse dining experiences. With a robust selection of bourbons and an expansive wine list, our restaurant delivers an adventurous cocktail program. And don’t forget about our unforgettable options of the finest chops in the area. Like our namesake, trailblazing Texas Ranger Charles Goodnight, a meal with friends is unflappable and one of a kind. So, what are you waiting for? Join us for a great night at Goodnight's.
Goodnight's combines a pioneer’s rugged toughness with the latest technologies, always adapting to offer the best dining experience possible. We proudly embody that spirit from Texas Ranger Charles Goodnight. A cowboy-entrepreneur, Goodnight founded the first Texas Panhandle ranch, JA Ranch and was instrumental to blazing cattle trails through and around the Panhandle. His contribution to the culinary world was the invention of the chuckwagon, a portable covered field kitchen to feed ranchers and rustlers along the cattle trails, one of which was named after him. You could consider Goodnight the founder of the first food truck!
half dozen on the half shell / seaweed mignonette
lemon / horseradish cocktail & remoulade sauce
pacific coast oysters / gulf prawns / alaskan snow crab / lobster
carrot-ginger nage / marinated peppers / avocado
15g serves two / classic garnishes / kettle-fried potato chips / crème fraîche
cultured butter / herbs de provence
head-on gulf shrimp / garlic-herb butter
avocado argentinian chimichurri
grilled sourdough / roasted bell pepper & kalamata olive tapenade / aged balsamic / chalk hill farms cherry tomatoes
gremolata / grilled sourdough crostini
fried okra / crème fraîche
radishes / lavender vinaigrette / tarragon
green goddess dressing / avocado / shaved asiago / pickled onions / croutons
10oz
6oz new york sirloin
12oz
8oz
16oz dry aged
42oz
25oz
red wine bordelaise / armagnac green peppercorn / béarnaise / chimichurri
truffle / smoked / pink himalayan / hawaiian sea
pan-roasted / miso glazed / ginger shiitake dashi broth
za'atar / local olive oil / crème fraîche / toasted walnuts
house blend grain pilaf / chanterelle mushrooms / au jus
14oz / salmon creek farms duroc / stone fruit compote / port wine
ricotta / eggplant / blistered cherry tomatoes / banyuls vinegar / chili oil
local olive oil / nori salt
smoked gouda / blue cheese / goat cheese / white cheddar / parmesan
farm egg
garlic confit
spicy ketchup
salted caramel ice cream
meyer lemon sorbet
coffee-seltzer sauce / warm chocolate sauce
vanilla pastry cream / white chocolate snow / parmesan / blueberry coulis
negroni: the botanist gin / campari / sweet vermouth vs boulevardier: basil hayden bourbon / campari / sweet vermouth
lillet rosé / strega / grapefruit / bitters / sparkling wine
lo chardonnay di nonino grappa / avuá cachaça / dry vermouth
plantation 3 star white rum / ginger syrup / lime / passion fruit purée / ginger beer
bonal gentiane-quina / roku gin / lime / raspberry purée / strawberry syrup
arette blanco tequila / mango purée / ancho reyes chile liquere / hibiscus simple
evan williams bourbon / kalamansi purée / simple syrup / bitters
evan williams bourbon / apple purée / lemon / golden falernum / simple syrup / bitters
rittenhouse rye / infused st. george spiced pear liqueur / lemon / simple syrup / plum bitters
pinot noir, sta rita hills
pinot noir, sonoma county
pinot noir, sonoma coast
cinq cépages, sonoma
cabernet franc, sonoma county
merlot, napa + sonoma county
zinfandel, sonoma county
cabernet sauvignon, sonoma county
brut rosé, alsace, france
brut, sonoma county
brut reserve, chouilly, france
sauvignon blanc, new zealand
chardonnay, sonoma county
pinot gris, willamette valley
fumé blanc, sonoma county
Gather the entire crew or round up everyone in the office for an unforgettable event at Goodnight’s. As the best steakhouse in town, Goodnight’s offers the perfect spot in Downtown Healdsburg for any kind of party or event. Whether you want a more traditional dining experience, or happy hour in our second floor lofted bar, our event team is ready to begin brainstorming how to make your event a memorable one.
Chef David Lawrence of San Francisco’s Fillmore 1300 and Black Bark BBQ heads up the new Goodnight’s Prime Steak + Spirits
Ready to start planning your next big event?